How to prepare yellow rice: Ingredients and steps

Yellow rice is a flavorful and colorful dish made with simple ingredients and easy steps.

Start by gathering ¼ cup dried minced onion, 2 tablespoons olive oil, 1 teaspoon ground turmeric, 1 teaspoon garlic powder, 1 teaspoon ground black pepper, and 1 teaspoon salt.

Bring water to a boil in a saucepan. Add the rice, onion, olive oil, and turmeric. Stir in the garlic powder, black pepper, and salt.

Cover the pot and reduce the heat to low. Let it simmer until the water is fully absorbed and the rice is tender.

Finally, fluff the rice with a fork before serving.

This vibrant dish is perfect as a side or main meal and can be served with vegetables or meat.